Camellia plant (Tsubaki Oil) is a natural antioxidant; high oleic acid. Potassium, triterpene, saponin, lnoleic acid, calcium, alpha-linolenic acid and stearic acids, Omega 9, Linoleic acid, flavonoids, polyphenols and unsaturated fats, A, B and E is a very rich oil.
The best camellia oil comes from Japan’s island of Oshima. Traditionally produced by Japanese women, the oil obtained from the camellia seeds collected from the branch before the flowers are opened during the winter season provides the hair to grow fast and the skin shine.
Camellia oil is easily absorbed without clogging the pores of the skin and shows its miracle by nourishing omega-9 fatty acids, polyphenols, vitamin E and vegetable collagen and proteins without lubricating the skin. With these properties, camellia oil is the most special oil used in cosmetic industry.
Camellia oil is very useful both for face and body and for your hair. The top layer of the skin and hair is composed of similar proteins; this is keratin. The cells in the hair recognize the structure of camellia oil and thus the oil; quickly penetrates into skin and hair.
There are many types of camellia trees in the world. But camellia oil, or camellia seed oil, is a useful oil derived from three types of camellia trees. Camellia Oil is made from seeds and plants of Camellia sinensis and Camellia oleifera species. Japanese Tea Oil is made from Camellia Japonica. There are significantly different properties between the two oils.
There are 3 kinds of camellia oil